Mesin Pencuci Piring Tipe Penerbangan 8000 dengan Penghilang Sisa Makanan (39-78 kW)

This flight-type dishwasher series with integrated scrap removal delivers a cleaning capacity of up to 8000 dishes per hour for the most demanding ultra-high-volume warewashing operations in hotel banquet kitchens, central kitchens, institutional canteens, and industrial catering facilities. The built-in scrap removal system reduces manual pre-rinsing labour and streamlines the warewashing process, while the closed-cell insulation on the hood and tank panels helps minimize heat loss and reduce kitchen noise levels. Multiple drying configurations and energy options are available to meet the most demanding site requirements.

The series includes four models covering two drying configurations: a double dryer version and a triple dryer version, both with integrated scrap removal. The scrap removal system automatically separates food waste from the wash water flow, helping to maintain wash tank cleanliness and extend the interval between tank draining. Standard models accept ambient-temperature inlet water, while energy-saving models are optimized for 50°C to 60°C pre-heated inlet water. All models share a water consumption of 450 L per hour, a main wash temperature of 65°C, and a rinse temperature of 85°C.

All primary structure components are manufactured from grade 304 stainless steel for corrosion resistance and hygiene in demanding wet environments. The hood and tank panels are equipped with closed-cell insulation for thermal efficiency and noise reduction. Water supply uses a G3/4 inch inlet, and drainage uses a G1-1/2 inch drain outlet. The extended flight-type conveyor with integrated scrap removal, multiple wash zones, and drying sections allows continuous and uninterrupted loading of heavily soiled ware without extensive manual pre-cleaning.

Fitur Produk

• Designed for ultra-high-volume continuous warewashing with integrated scrap removal.
• Maximum cleaning capacity of 8000 dishes per hour.
• Built-in scrap removal system reduces manual pre-rinsing and improves wash water hygiene.
• Double dryer and triple dryer configurations available.
• Model standar menerima air masuk sekitar; model hemat energi menerima air yang sudah dipanaskan terlebih dahulu pada suhu 50-60°C.
• Water consumption of 450 L per hour.
• Main wash temperature of 65°C and final rinse temperature of 85°C.
• Grade 304 stainless steel construction with closed-cell insulation on hood and tank panels.
• Saluran masuk air G3/4 inci dan saluran keluar air G1-1/2 inci.
• Catu daya 380V untuk semua model.

Area Aplikasi

Suitable for hotel banquet kitchens, central kitchens, institutional canteens, industrial catering facilities, and other maximum-capacity foodservice environments that require the highest-throughput continuous flight-type dishwashing with integrated scrap removal and hot air drying.

Konfigurasi Teknis