Commercial Kitchen Equipment

Showing 101–125 of 177 results

Integrated Sink Basin Faucet (H59 Brass)
Joint Plate Series (500–760 mm Width)
Built-In Electric Hot Plate Range Series (2–4 Zones)
Commercial Bakery Proofing Cabinet Series (16–36 Trays)
Commercial Convection Oven Series (4–5 Tray Capacity)
Commercial Dough Divider and Rounder Series (30–100 g)
Commercial Dough Sheeter Series (420–480 mm Width)
Commercial Electric Deck Oven Series (2–12 Tray Capacity)
Commercial Electric Hot Plate Range Series (2–6 Burners)
Commercial Electric Noodle Boiler Series (9–18 kW)
Commercial Fresh Cream Mixer Series (5–7 L Capacity)
Commercial Gas Griddle Range Series (9 kW Models)
Commercial Gas Hot Plate Range Series (2–6 Burners)
Commercial Induction Hot Plate Range Series (2–6 Zones)
Commercial Induction Noodle Boiler Series (8–20 kW)
Commercial Pasta Cooker Series (Electric/Gas/Induction)
Commercial Pastry Sheeter Series (400–520 mm Rollers)
Commercial Planetary Mixer Series (7–40 L Bowl Capacity)
Commercial Spiral Dough Mixer Series (8–100 kg Dough)
Commercial Trolley Proofer Cabinet Series (1 Trolley)
Countertop Electric Hot Plate Range Series (2–6 Zones)
Electric Deck Oven with Proofer Series (2–4 Oven Trays)
Electric Radiant Hot Plate Range Series (4–6 Zones)
Kitchen Fire Suppression System Series (10–20 L Agent)
Loaf Bread Moulder and Slicer Series (0.37–0.75 kW)

Integrated Sink Basin Faucet (H59 Brass)