Commercial Fan Cooling Salad Prep Counter Refrigerator Series (GN 1/3 × 3–9)

Commercial fan cooling salad prep counter refrigerator series for restaurants, cafés, hotels, bakeries, salad bars, sandwich shops, and food preparation areas. Available in GN 1/3 × 3, GN 1/3 × 6, and GN 1/3 × 9 pan capacity options, with 2°C to 8°C temperature control for chilled ingredients, salad toppings, sauces, and food preparation use.

This commercial fan cooling salad prep counter refrigerator series is designed for restaurants, cafés, hotels, bakeries, salad bars, sandwich shops, and food preparation areas that require refrigerated ingredient storage with a practical preparation counter. The counter-style structure combines chilled storage with convenient GN pan organization, making it suitable for salad ingredients, sandwich toppings, pizza toppings, sauces, fruits, vegetables, and other chilled food items.

The series is available in GN 1/3 × 3, GN 1/3 × 6, and GN 1/3 × 9 pan capacity options to match different kitchen layouts and preparation volumes. With compact counter dimensions and organized pan storage, it allows ingredients to be arranged clearly and accessed quickly during daily foodservice operation.

With fan cooling performance and a temperature range from 2°C to 8°C, this salad prep counter refrigerator series provides stable chilled storage for commercial preparation areas, helping improve ingredient organization, preparation efficiency, and foodservice workflow.

Model Number	Product Name	Product Dimensions	GN Pan Capacity	Temperature Range
HYL-CK-RF-GZT23	Fan Cooling Salad Prep Counter Refrigerator	698 × 750 × 1080 mm	GN 1/3 × 3	2°C to 8°C
HYL-CK-RF-GZT24	Fan Cooling Salad Prep Counter Refrigerator	1200 × 750 × 1080 mm	GN 1/3 × 6	2°C to 8°C
HYL-CK-RF-GZT25	Fan Cooling Salad Prep Counter Refrigerator	1788 × 750 × 1080 mm	GN 1/3 × 9	2°C to 8°C