This commercial meat slicing and grinding machine is designed for efficient meat preparation in butcher shops, restaurants, catering kitchens, and food processing environments. Combining meat slicing and meat grinding functions in one unit, it provides a practical solution for commercial operations that require both meat cutting and meat mincing in daily production.
The machine is built with stainless steel construction for hygienic operation, durable performance, and easy cleaning. Its compact and sturdy structure is designed without unnecessary sharp corners, making it safer, cleaner, and more convenient for commercial kitchen and food processing use.
With reliable transmission, practical processing capacity, and dual-function performance, this machine is suitable for slicing and grinding pork, beef, lamb, and other meats, helping improve preparation efficiency while saving workspace.
| Model Number | Product Name | Product Size / Net Weight | Voltage / Power Supply | Processing Speed | Processing Output | Product Image |
|---|---|---|---|---|---|---|
| HYL-CK-FM-MG180 | Commercial Meat Slicing and Grinding Machine | 800 × 600 × 900 112 kg |
220V / 50Hz 1100W |
Slicing: 137 r/min Grinding: 191 r/min |
Slicing: 500 kg/h Grinding: 300 kg/h |
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