This induction steamer cabinet series is designed for commercial steaming applications in restaurants, hotel kitchens, central kitchens, canteens, catering kitchens, school kitchens, factory dining halls, and prepared meal production areas. It is suitable for steaming rice, vegetables, seafood, meat products, dim sum, meal trays, GN pans, and other prepared food items.
The series includes single-door, double-door, and three-door induction steamer cabinet models. With 20 kW, 25 kW, and 30 kW power options, customers can choose a suitable model according to kitchen capacity, menu type, and daily production requirements.
The induction heating structure helps provide efficient heating performance and convenient commercial operation. Compared with traditional gas heating equipment, induction heating can be a practical choice for kitchens that require electric energy use, cleaner working areas, and easier energy management.
The cabinet adopts a frameless structure. The countertop panel is made from 1.5 mm thick 304-grade stainless steel, while the side panels, back panel, and front panel are made from 1.0 mm thick 304-grade stainless steel. This structure supports hygienic daily operation, corrosion resistance, and durable commercial kitchen use.
Caractéristiques du produit
- Conçu pour la cuisson à la vapeur commerciale, la cuisson à la vapeur de la poêle GN, la cuisson à la vapeur des plateaux-repas, la cuisson à la vapeur du riz et la production d'aliments préparés.
- Available in single-door, double-door, and three-door cabinet configurations.
- 20 kW, 25 kW, and 30 kW induction power options for different kitchen output requirements.
- Induction heating system supports efficient electric heating operation.
- Frameless cabinet structure provides a clean and practical commercial kitchen design.
- 1.5 mm thick 304-grade stainless steel countertop panel for durable daily use.
- 1.0 mm thick 304-grade stainless steel front, side, and back panels for hygienic operation.
- Suitable for restaurants, central kitchens, canteens, hotels, and prepared meal production areas.
Domaines d'application
Convient aux restaurants, hôtels, cuisines centrales, cuisines de restauration, cantines, cuisines scolaires, salles de restaurant d'usine, aires de restauration, zones de production de plats préparés, cuisines de dim sum et autres lieux de restauration commerciale qui nécessitent un équipement électrique stable pour la cuisson à la vapeur.
| Numéro de modèle | Nom du produit | Configuration de la porte | Configuration de l'alimentation | Capacité de la casserole | Matériau principal | Dimensions du produit | Image du produit |
|---|---|---|---|---|---|---|---|
| HYL-CK-CHR-DCZG01 | Three-Door Induction Steamer Cabinet | Three-door cabinet | 380V + NE, 50/60Hz, 25 kW | Configuré par projet | Frameless structure; 1.5 mm 304-grade stainless steel countertop; 1.0 mm 304-grade stainless steel front, side, and back panels | 900 × 810 × 1900 mm |
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| HYL-CK-CHR-DCZG02 | Single-Door Induction Steamer Cabinet | Single-door cabinet | 380V + NE, 50/60Hz, 20 kW | 10 pans | Frameless structure; 1.5 mm 304-grade stainless steel countertop; 1.0 mm 304-grade stainless steel front, side, and back panels | 800 × 810 × 1800 mm |
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| HYL-CK-CHR-DCZG03 | Double-Door Induction Steamer Cabinet | Double-door cabinet | 380V + NE, 50/60Hz, 30 kW | 20 pans | Frameless structure; 1.5 mm 304-grade stainless steel countertop; 1.0 mm 304-grade stainless steel front, side, and back panels | 1150 × 810 × 1800 mm |
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