Commercial Gas Fryer Cabinet Range Series (12–24 kW)

This commercial gas fryer cabinet range series is designed for deep frying chicken, fish, fries, seafood, snacks, meat products, prepared food, and other fried menu items in professional foodservice environments. It is suitable for restaurants, hotels, fast food kitchens, snack shops, central kitchens, catering kitchens, canteens, school dining halls, factory dining halls, and food processing areas that require gas-powered floor-standing fryer equipment.

The series includes single-tank gas fryer models and double-tank gas fryer models with storage cabinet bases. Width options include 400 mm and 800 mm, with 750 mm and 900 mm depth configurations available for different commercial kitchen line layouts and frying station requirements.

Single-tank models provide 12 kW gas heating load, while double-tank models provide 24 kW gas heating load. All current models include auxiliary electric power configuration of 220V / 50Hz and 0.025 kW for supporting equipment operation.

The series uses stainless steel commercial kitchen construction, including 430# 1.5 mm stainless steel frame, 304# 1.8 mm stainless steel worktop, 304# 1.5 mm stainless steel control panel, 304# 1.0 mm side panels, and 304# 1.0 mm back panel. The storage cabinet base supports stable floor-standing installation and practical lower space for commercial kitchen operation.

Product Features

• Designed for commercial deep frying of chicken, fish, fries, seafood, snacks, prepared food, and fried menu items.
• Available in single-tank and double-tank gas fryer configurations.
• Storage cabinet base structure supports practical lower space in commercial kitchens.
• 400 mm and 800 mm width options support different frying capacity requirements.
• 750 mm and 900 mm depth options support different commercial kitchen line layouts.
• Single-tank models provide 12 kW gas heating load.
• Double-tank models provide 24 kW gas heating load.
• Auxiliary electric power configuration is 220V / 50Hz and 0.025 kW.
• 304# stainless steel worktop and control panel support durable daily commercial kitchen operation.
• 430# stainless steel frame supports stable floor-standing equipment structure.

Application Areas

Suitable for restaurants, hotels, fast food kitchens, snack shops, central kitchens, catering kitchens, canteens, school dining halls, factory dining halls, food processing rooms, and other commercial foodservice locations that require gas fryer equipment for continuous frying operation.

Technical Configuration