Horno comercial para asar cerdos (eléctrico / gas / carbón)

This commercial roast pig oven series is designed for professional roasting of whole pig, suckling pig, pork cuts, and other large meat products in roast meat shops, Chinese restaurants, BBQ restaurants, hotel kitchens, banquet kitchens, central kitchens, catering kitchens, and commercial foodservice operations.

The series includes electric heating, gas-fired, and charcoal-fired roast pig oven models. Electric models are suitable for kitchens that prefer electric energy use and stable heating control. Gas-fired models provide stronger firepower for commercial roast meat preparation, while charcoal-fired models are suitable for traditional roasting flavor and aroma.

Selected gas models are equipped with bar-type burners, pulse electronic ignition, and thermocouple flame failure protection to improve daily operation safety. Selected custom models can be configured according to customer requirements, including gas-fired, charcoal-fired, or electric heating versions.

The oven body uses 304-grade stainless steel according to model configuration. Selected models use 1.5 mm thick 304-grade stainless steel body structure for better strength and durability. Custom roast pig oven models use 1.5 mm thick oven body, 1.0 mm thick oil tray and front sealing panel, Φ51 mm stainless steel tube support legs, and adjustable feet. Overall manufacturing tolerance is ±5 mm for selected custom models.

Características del producto

• Designed for whole pig, suckling pig, pork cuts, and large roast meat preparation.
• Available in electric heating, gas-fired, and charcoal-fired configurations.
• Gas-fired models provide strong firepower for commercial roasting applications.
• Charcoal-fired models are suitable for traditional roast flavor and aroma.
• Selected gas models include pulse electronic ignition and thermocouple flame failure protection.
• La estructura de acero inoxidable de calidad 304 permite un funcionamiento comercial higiénico y duradero.
• Custom models can be adjusted according to project requirements.

Ámbitos de aplicación

Suitable for roast meat shops, BBQ restaurants, Chinese restaurants, hotel kitchens, banquet kitchens, catering kitchens, central kitchens, and commercial foodservice businesses that require professional roast pig equipment.

Configuración técnica